“COME FEAST ON A SLICE OF THE WORLD WITH US.”

Like a good wine pairing, we can match you with the perfect foodie destination.

Whether it’s tapas in San Sebastian, fresh oysters in San Malo or the ultimate gourmet retreat in Tuscany, we’ll find you a delectable culinary journey that will leave you yearning for more.

Our travel experts have experienced the best food and wine the world has to offer – let them tailor a foodie’s experience so you too can navigate the world through your tastebuds.

TUSCANY - CALLING ALL GOURMET FOODIES

Indulge yourself in this food lovers haven at Castello del Nero, Tuscany for a two night stay and foodie’s ultimate retreat. Cooking Class “All About Pasta” with their Executive Chef, to discover the secrets of Tuscan pasta making, followed by lunch. Wine Class: Their Experienced Sommelier will share his knowledge and passion explaining wines from Tuscany and Italy on a comparison lesson, presented along with a nice selection of food combinations prepared by their executive chef.

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FRANCE - A ROYAL CHATEAU IN THE LOIRE VALLEY

Food and wine come first when it comes to staying at the castles of the Loire Valley (two hours from Paris) at the exclusive Chateau Hotel de la Barre, home to the family of Count and Countess de Vanssay for more than 610 years. This luxury chateau hotel is the epitome of French elegance, with its 100 acre private park, its romantic gardens su­­rrounded by XVIth century fortifications

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MEXICO - THE ULTIMATE CULINARY TOUR 12 Days

Taste your way through Mexico’s divine history by sampling some of the finest gastronomic offerings in all of the country with renowned chefs and local families. This trip is designed for travellers to experience the absolute best of traditional Puebla and Oaxacan cuisine while also sampling some of the country’s more contemporary styles in Mexico City.

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VIETNAM - CULINARY DELIGHTS 12 DAYS/11 NIGHTS

Snaking up from the Gulf of Thailand in the south to the mountainous northern border, this culinary immersion is truly something to get your teeth into. The 12 days encompass every aspect of the Vietnamese gastronomic experience with guests sampling star attractions like pho (beef noodle soup) as well as unsung heroes such as mi quang (Danang shrimp and pork soup with turmeric noodles).

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